Publication Titles
The Compleat Anachronist
Volume #16 – A Compleat Herbal
Volume #129 – From Woad to Blue
Volume #132 - The Templars and The Hospitallers
Tournaments Illuminated
Summer 2000 – Issue #136 – A.S. XXXV
Table of Contents :
Soapy Alchemy
The Evolution of Books of Hours
Marchpane Recipes
Weddings in Renaissance
Spring 2001 – Issue #138 – A.S. XXXV
Table of Contents :
The Painted Face: Cosmetics During the SCA Period
A Survey of tokens in the Middle Ages & Renaissance
A Needlelace Primer
Duello Gloves
Making Period Bone Cloak and Hair Pins
Summer 2001 – Issue #139 – A.S. XXXVI
Table of Contents :
The History of Fire-Making
Charlemagne’s Cheese: a study in the un/reliability of sources
Orchil, the Poor Person’s Purple
Making a Better Combat Arrow
Fall 2001 – Issue #140 – A.S. XXXVI
Table of Contents :
The Chlamys: A Soldier’s Cloak of the Early Byzantine Period
Japanese Had No Plastic Pickle Barrels
The Honourable Boyar, his Biscuit Bread
An Arab Mead
The Spanioletta: or, an upheaval of creative reconstruction
Winter 2001 – Issue #137 – A.S. XXXV
Table of Contents :
A Summary of a 16th Century Treatise on Tennis
Growing Flax at Home
Balladry 101: or, how to create an authetic-sounding ballad
Another Look at
How to Do a Kingdom Level Event Bid
Spring 2002 – Issue #142 – A.S. XXXVII
Table of Contents :
Steppes to Success
Some Typical Types of Medieval English Pottery
Self-nock Arrows Made Easy
It Takes a Village
So You Want to Teach Fencing in the SCA
Creating Medieval-Style Heraldry
Summer 2002 – Issue #143 – A.S. XXXVII
Table of Contents :
To Build a Trebuchet
Cloth of Gold
Voluspa: the Sybil’s Prophecy
Creating a Laurel Sovereign – at – Arms Ceremony
Cheesemaking at Home
Role and Revelation: Women Mystics in Medieval Western Christianity
Fall 2006 – Issue #160 – A.S. XLI
Table of Contents :
Equestrian Autocrat Guidelines
Helpful Hints I have Learned As An SCA Scribe
On Being a Hospitaller or Welcome to the SCA
Demo in a Box
Master William Blackfox Awards A.S. 40
The SCA and Young Children (Four and Under)
Water R’vd